HSE Supervisor

In charge of the overall management of EHS related working of plant. Support and stimulate good EHS performance by providing, maintaining a framework of procedures, processes and training within the guidelines of PepsiCo and local governmental requirements.

1.Follow and comply with PepsiCo OHS Policy, guidelines and standard;

2.Implement and maintain plant EHS guidelines, program and process ;

3.Conduct EHS performance measurement, Incident investigate ,root cause analysis and reporting ;

4.Identifies the plant hazards and risks, advice impact and lead the improvement programs;

5.Co-ordinate safety, health and environmental activities and ensure to meet PepsiCo requirements, local regulation;

6.Conduct EHS inspection and audits based on PepsiCo EHS Standard;

7.Assist line managers with any EHS issue;

8.Stop any unsafe behavior, coach and train employees & contractors;

9.Respond to internal and external EHS enquiries, complaints and application-related issues;

10.Focus to key control point of EHS, such as LOTO, machine guard, fire control, permit to work, contractor management and so on;

11.Monitor all contaminant/waste treatment and recycling.

1. Education:

①Bachelor’s degree in Environment, Safety, Chemistry, engineering or related field

②Safety management qualification

2. Experience:

①At least 5 years of proven experience as EHS role in a FMCG/ Food industry plants

②At least 3 years management-level experience

3. Key Job Skills:

①Advanced knowledge of legal requirements and best practices regarding safety, health and environment

②Ability to work with different people and exert good organization impact confidence

③Good interpersonal skills and communication with relevant authorities and other 3rd part.

④Fluency English skill in reading and writing

⑤Excellent Leadership Skills and good PC Operation

⑥Possess high personal integrity and standards

⑦Be able to work under high pressure